DINE LA Menu
$45.00 | Wine Pairing $45.00 Requires participation from the whole table for the DineLA menu. Not available on Wednesday.
Appetizers
Vegan or vegetarian menu available | Non Alcoholic Beverage Pairing $45 | Wine Pairing $65
Regier Farms Tra - Zee yellow peach, Apulian burrata, and wild arugula • Ceretto Blangè, Arneis, 2024
Wild big eye tuna tartare, Frecker Farms avocado, and tomato carpaccio • Niklas, Sauvignon Blanc, 2025
Mains
Summer corn and heirloom tomato • Pax Mahle, Chenin Blanc, 2025
Artisanal pasta, Maine lobster, heirloom tomatoes, and basil • Cline, Chardonnay, 2024
Artisanal pasta, eggplant, heirloom tomato, and shaved ricotta • Marchesi di Barolo Ruvè, Barbera d'Alba, 2023
Desserts
Andy's Orchard plum streusel and vanilla gelato • Santo Stefano, Moscato d'Asti, 2024
Santo Stefano, Moscato d'Asti, 2024
$75.00 | Wine Pairing $65.00 Requires participation from the whole table for the DineLA menu. Vegan or vegetarian menu available. Not available on Wednesday.
Appetizers
Choose one appetizer from the options below.
Heirloom tomato rainbow caprese, mozzarella di bufala, and our garden 3 basils • Giacosa, Arneis, 2024
Wild big eye tuna tartare, Frecker Farms avocado, and tomato carpaccio • Niklas, Sauvignon Blanc, 2025
Country Rhodes figs, prosciutto di Parma 24 months, burrata, and arugula • Josmeyer, Sylvaner, 2024
1st Course
Choose one option from the options below.
Homemade corn agnolotti and chanterelles • Marchesi di Barolo Ruvè, Barbera d'Alba, 2023
Artisanal pasta, Maine lobster, heirloom tomatoes, and basil • Cline, Chardonnay, 2024
Mains
Choose one main dish from the options below.
Underwood Family calico corn and heirloom tomatoes • Rapitalà Alto Reale, Nero d'Avola, 2024
Grilled Angus flank steak and Jimmy Nardello peppers • Castello di Fonterutoli Mazzei, Cabernet Sauvignon, 2021
Desserts
Choose one dessert from the options below.
Regier Farms Tra - Zee yellow peach streusel and vanilla gelato • Santo Stefano, Moscato d'Asti, 2024
Santo Stefano, Moscato d'Asti, 2024